Dining of Henderson, Nevada

June 12, 2008 by admin4 · Comment
Filed under: HENDERSON 

Henderson has a large selection of dining establishments, from sports bars to fine dining on the golf course. Like its neighbor Las Vegas, Henderson has built a dining industry based on diversity. The brand name restaurants you know and love are established here, as well as many unique, independently owned restaurants. The options run the gamut from high-end to corner cafes and include all types: Italian, Chinese, French, Mexican, Thai, Japanese, seafood, steak and more.

Dining of Fresno, California

June 12, 2008 by admin4 · Comment
Filed under: FRESNO 

Fresno has chain of restaurants at several places. There are some of the best restaurants that offer a variety of food items. The restaurants of Fresno offer a little bit of all flavors in their dishes. Be it Mexican, Chinese, Italian or continental. All can grab the flavors of numerous dishes available there. Also Clovis rode receives national attention every year for the best food one can enjoy with so many varieties of items in a single day. River Park, the great shopping plaza is a favorite hotspot for visitor and is favorite dining place for one.

Dining of Fort Worth, Texas

June 12, 2008 by admin4 · Comment
Filed under: FORTHWORTH 

Whatever you want to eat is probably available in Fort Worth. The fact that this is such a large town coupled with the proximity to Dallas and Arlington guarantees that there?s going to be a variety of restaurants.

Dining of El Paso, Texas

June 12, 2008 by admin4 · Comment
Filed under: ELPASO 

Traditional Mexican food ? from tacos and refried beans to margaritas ? are the staples of this border town. Naturally, the proximity to Mexico plays an important role in the city?s restaurants and visitors spend countless dollars sampling the native fare. But it?s not all about Mexico, even in this metropolitan area that reaches on both sides of the border.

You?ll find plenty of options for fine dining, fast foods and other cultural eating places. Pizza, Chinese and other ethnic restaurants are available, as are some of the more traditional ?western? foods ? hearty steak and eggs. While you?re probably not going to visit El Paso without sampling some of the Mexican food being offered, you aren?t going to be forced to eat tortillas during your entire visit.

Dining of Columbus, Ohio

June 12, 2008 by admin4 · Comment
Filed under: COLUMBUS 

Dining options abound in Columbus and its surrounding suburbs. National franchise restaurants as well as independent neighborhood establishments promise something for every taste and every occasion. One of the city’s most well-known establishments is Schmidt’s Restaurant and Sausage Haus located in the German Village. If you’re looking for a great steak, the city boasts nationally acclaimed Morton’s, Ruth’s Chris Steak House and Mitchell’s. Ethnic cuisines are well represented as well with Italian, Asian, Greek, Cajun and Mediterranean establishments throughout the city. From elegant to a quick bite on-the-run, Columbus is a tasty choice.

Dining of Colorado Springs, Colorado

June 12, 2008 by admin4 · Comment
Filed under: COLORADOSPRINGS 

There is little difficulty in finding a nearby restaurant in Colorado Springs, no matter where you are in the city, as there are more than thirteen hundred dining establishments in the area. However, a few stand out as worthy of mention because, though they may not be among the best-known in town or most often recommended to visitors, they should not be missed.

El Tesoro in the Depot Arts District just west of the Antlers Hotel and the Main Library downtown offers authentic regional Hispanic cuisine. Generally referred to as Santa Fe style or Northern New Mexico cuisine, the description Southern Colorado cuisine might be applied just as fairly. Many of the featured menu items descend from the ancestral kitchens of the San Luis Valley of Colorado, one of the richest areas of farmland in the American West.

Blue Star on the far south end of Tejon Street is a miracle of gracious negotiations among assertive ingredients. With a nouvelle cuisine quality of innovation and adventure, the food is by no means inaccessible. Anything they do with salmon is spectacular; the salads are exciting, and the dessert options are so varied and appealing that there is an authentic moment of quandary before making any decision about how to end a meal at Blue Star.

Just about anyone in Colorado Springs would be happy to explain the city and its moods and preferences to you, but every explanation would differ. It is a city in which business and the arts, the military and the Olympics, longtime resident and relative newcomer, and even people of diametrically opposed political views can co-exist, at times quirkily, but peaceably and with a more generous helping of respect than can be found in many other corners of America.

Dining of Cleveland, Ohio

June 12, 2008 by admin4 · Comment
Filed under: CLEVELAND 

You will want for nothing when it comes to dining out in Cleveland ? with the possible exception of a new, large belt. The city is home to numerous restaurants worthy of an address in food Mecca?s like New York or Paris.

Among the most popular restaurants in Cleveland are:

* Sushi Rock, which combines rock ?n roll with this tasty Japanese seafood in a colorful, ultra-hip setting;
* Blue Point Grille, the city?s preeminent seafood restaurant located in the very chic warehouse district;
* 100th Bomb Group Headquarters, which is themed like a scene right out of a war movie;
* Lolita, one of Cleveland?s best upscale restaurants serving fusion cuisine with a Mediterranean flair;
* House of Blues, one of Dan Akroyd?s chain of restaurants that feature southern cooking and great music;
* Fire, serving classic American food made with wood-fired ovens;
* Luchita?s, which serves authentic Mexican food;
* Lola Bistro, serving locally produced foods and organic meats in the Slow Food mold;
* Delmonico?s, which is one of the best stops in town for beef;
* Century, at the Ritz Carlton downtown;
* Vivo, a chic Italian place;
* Hot Sauce Williams Barbeque, soul food and legendary barbeque;
* And, Classics, the city?s only Five Diamond award winner located in the Intercontinental Hotel and Conference Center.

Dining of Cincinnati, Ohio

June 12, 2008 by admin4 · Comment
Filed under: CINCINNATI 

While Cincinnati is known for its quality restaurants, the it is perhaps best known for its brand of chili, which is usually served over a bed of spaghetti and topped with cheese. This delicacy is often associated with fast-food restaurants, the most famous of which is Skyline Chili, located in Clifton, Cincinnati. Opened in 1949, by Greek immigrant, Nicholas Lambrinides, the name of the diner was taken because of the breathtaking view that restaurant had of the Cincinnati skyline. It is important to note, however, that Cincinnati chili is not chili con carne, that is, the meat-based chili that originated in Texas. Rather, it is more like a sauce that is used to garnish other foods, such as pasta or hot dogs. The Skyline is still open today and can be easily considered the most popular restaurant in the city.

Dining of Charlotte, Carolina

June 12, 2008 by admin4 · Comment
Filed under: CHARLOTTE 

Named as one of the ?Top 50 Cities that Sizzle? by Nation?s Restaurant News, Charlotte offers visitors a smorgasbord for the senses. Whether you enjoy a perfectly grilled steak, barbeque, fresh sushi or a hearty bowl of spaghetti, the Charlotte restaurant scene will tickle your taste buds.

With over 112 distinct restaurants in Charlotte and its surrounding suburbs, variety is not a problem. A few of the city?s more notable restaurants include The Grill Room at Ballantyne Resort (American/New American), Cajun Queen (Cajun), French Quarter Restaurant (French), Bravo Ristorante (Italian), Nikko (Japanese), Bubba?s Barbeque (Barbeque), and Sullivan?s Steakhouse (Steak).

Dining of Buffalo, New York

June 12, 2008 by admin4 · Comment
Filed under: BUFFALO 

The dining in Buffalo is truly a cultural experience in itself. It is very well known that Buffalo has some of the finest cuisine in all of the United States, as is highlighted by the annual Taste of Buffalo festival. From waterfront dining to sky-high dining, the scene is eclectic.

Check out the Skylon tower, which overlooks the Falls. From stories above ground, diners can take in a view of the roaring falls as they partake in their fine dining experience.

Head out on a Lockport cruise, which is a water boat that floats between the locks of Erie Canal, for some unique food selection in an unordinary environment.

For some Inn-style old school dining, visit the Glen Iris in or the Red Coach Inn, two of Buffalo?s largest homesteads that are still maintained.

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